Many beef producers with spring-born calves have either finished weaning, or will do so soon. How did your year go? By conducting a comparative analysis of your beef cow profit center’s production factors against a set of benchmark herds, you’ll...
The data reveal that cow slaughter in 2017 is on track to hold the nation’s cowherd at level with or slightly larger than 2016. However, as weaning wraps up, will more cull cows come to town?
A survey of BEEF readers show that many are taking advantage of value-added marketing opportunities.
Fires have burned millions of acres in the western U.S. this year. Plus, tips on how to hire and fire without getting sued. That and more awaits you in this week’s Trending Headlines.