Beef Magazine is part of the divisionName Division of Informa PLC

This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 8860726.

2006 Presentations

Click on each speaker to view their presentation

DEEVON BAILEY
Utah State University professor and interim head
Department of Economics

TRACY BRUNNER
Cow Camp Beef, Inc. - President

KEN BULL
Cargill Beef
Vice President - Cattle Procurement

DAVID BURNS
Outback Steakhouse
Joint Venture Partner

ROBERT CANNELL
McDonald's USA
Director - Supply Chain

TRAVIS CHOAT
Smithfield Beef Group
Director of Technical Services/Live Operations

WAYNE COCKRELL
Carter Ranch

TED DAVIS
Morgan Davis International - Vice President

BARB DOWNEY and MARY ANN KNIEBEL
Downey Ranch, Inc. - Managing Partner
Kniebel Cattle Company - Co-owner

MARK HARMON
Joplin Regional Stockyards
Marketing Manager of JRS Quality System Management Program
and Value Added Procurement

LYNN HEINZE
U.S. Meat Export Federation
Vice President - Information

MARK McCULLY
Certified Angus Beef
Director - Supply Development

BILL MIES
eMerge Interactive
Vice President - National Accounts

BRAD MORGAN
Oklahoma State University - Professor

CLINT PECK
BEEF magazine - Senior Editor

TONY RIBBLE
Wal-Mart Supercenters
Beef Category Manager

DAN SCHOENFELDER
Rainbow's End Ranch, Inc.
General Manager/Treasurer

GARY SMITH
Colorado State University
University Distinguished Professor and holder of
the Monfort Chair in Meat Science

MARK SPIRE
Schering-Plough Animal Health Corp.
Bovine Technical Services Manager