To encourage fatty marbling these Black Angus cattle eat a diet of high moisture corn and corn silage Each will reach a market weight of 1500 pounds before being transported for processing Roughly 80 percent of the Jacas cattle are Black Angus The breed is noted for producing tender juicy and more flavorful meat than other breeds
Mark Miles next to pickup truck with cattle in the background
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beef cattle in pasture
Cargill front-line employees in protein facilities offered vaccines
Meat cultured in laboratory conditions
beef cattle in pasture
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Pure Bioscience ups food safety ante