Senior Editor, BEEF Magazine
Burt has more than 35 years of experience communicating about beef industry issues. A Colorado native and graduate of Colorado State University with a degree in agricultural journalism, he now works from his home base in Amarillo, Texas, in the heart of cattle feeding country. He worked as communications director for the North American Limousin Foundation and editor of the Western Livestock Journal before spending 21 years as communications director for the Texas Cattle Feeders Association.
Burt’s Recent activity
USDA’s recent Cattle Inventory report verified what just about everyone in the beef business strongly suspects—the cattle herd is on the rebound. We saw strong indications all last year, with fewer heifer placements...
“One fact is axiomatic in the beef and meat industry—it is in a constant state of change.”