As corn prices continues to rise in response to the needed demand, many farmers are considering turning grassland to farmland. Troy Marshall argues that this will only hurt beef cattle production.

Troy Marshall 2, BEEF Contributing Editor

April 15, 2011

1 Min Read
Buying Acres For Grain Hurts Beef Cattle Production

A lot of the experts have been predicting $8/bu. corn, not necessarily because they believe corn will be that high but because the market will need to push that high to ensure enough acres are planted in corn. The gurus refer to this as “buying acres.” By the way, recent calf prices are the market’s attempt to buy more cows to go into production as well.

I have little doubt that we’ll find the additional millions of acres that the market is demanding be planted. The market is an amazing thing, but the downside is that we’re seeing pastureland and hay ground being converted to farmland, and grain production being selected over livestock production as a result.

There are lots of implications to these changes. Even in our area, a locale where ethanol byproducts aren’t readily available and far more expensive, we’re seeing the ration of choice move from silage-based to distillers and corn stalks. USDA isn’t showing a decrease in hay acres to this point, but time will tell; producers may have to buy hay acres in the short term.

The bottom line is that regional basis differences can be expected to be magnified as well, as transportation costs will make it more difficult to move feed and other inputs long distances.

About the Author(s)

Troy Marshall 2

BEEF Contributing Editor

Troy Marshall is a multi-generational rancher who grew up in Wheatland, WY, and obtained an Equine Science/Animal Science degree from Colorado State University where he competed on both the livestock and World Champion Horse Judging teams. Following college, he worked as a market analyst for Cattle-Fax covering different regions of the country. Troy also worked as director of commercial marketing for two breed associations; these positions were some of the first to provide direct links tying breed associations to the commercial cow-calf industry.

A visionary with a great grasp for all segments of the industry, Troy is a regular opinion contributor to BEEF Cow-Calf Weekly. His columns are widely reprinted and provide in-depth reporting and commentary from the perspective of a producer who truly understands the economics and challenges of the different industry segments. He is also a partner/owner in Allied Genetic Resources, a company created to change the definition of customer service provided by the seedstock industry. Troy and his wife Lorna have three children. 

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