Changes are happening in antibiotic use for beef producers. Kerry Keffaber, DVM and Advisor for Scientific Affairs and Policy at Elanco, describes these changes, including a description of the Veterinary Feed Directive process.
You might also like:
Understanding Coccidiosis And It’s Impacts
More Feedyard Risk Demands More Knowledge
Can Genomics Work In The Feedyard?
Why BVD Matters To Stocker Operators & Cattle Feeders