Max Armstrong talks about how 2020 has forced so many people to pivot just to keep moving ahead. One area where this is a problem is the food service industry. Max shares that the loss of restaurants due to the pandemic is critical. He also observes how farmers have changed or adapted with the example of one North Carolina farmer.
Farm Progress America is a daily look at key issues in agriculture. It is produced and presented by Max Armstrong, veteran farm broadcaster and host of This Week in Agribusiness.
Photo: marchmeena29/iStock/Getty Images Plus
0 comments
Hide comments
