Is it possible? This vet says yes, BUT, working with your veterinarian to do everything to prevent, and when needed, treat correctly, is a must.
BRD is a serious condition for calves with big downsides for the beef industry. Find out what steps you can take to limit the impact of BRD in your herd.
As Taco Bell places new requirements on beef suppliers, today’s BEEF Daily addresses what the industry has already done to help solve the issue of antimicrobial resistance in people.
McDonald's worked with ranchers and veterinarians to develop guidelines for responsible antibiotic use
Study sets baseline for antibiotic use prior to Veterinary Feed Directive
Improve your clients' understanding and make your job easier.
When they know the facts about antibiotic use in beef production, consumers come around. That and more awaits you in this week’s Trending Headlines.
Reducing the need for and use of antibiotics takes a systems approach.
Everything you do, or don’t do, on the ranch sets up your cattle for whether or not they’ll need antibiotics later in life.