As Taco Bell places new requirements on beef suppliers, today’s BEEF Daily addresses what the industry has already done to help solve the issue of antimicrobial resistance in people.

McDonald's worked with ranchers and veterinarians to develop guidelines for responsible antibiotic use

Study sets baseline for antibiotic use prior to Veterinary Feed Directive

Improve your clients' understanding and make your job easier.

Reducing the need for and use of antibiotics takes a systems approach.

Everything you do, or don’t do, on the ranch sets up your cattle for whether or not they’ll need antibiotics later in life.

Princeton author says it’s time for physicians and veterinarians to join forces.

Domestic sales and distribution of all medically important antimicrobials decreased 41% since 2015 and 28% since first year of reported sales in 2009.