While we often talk a lot about nutrition, forage quality, and mineral needs during the summer grazing season, water is sometimes taken for granted, almost overlooked. Yet water is the most essential nutrient for livestock production
Cow-calf producers face the continued challenge of rising feed costs, according to a recent study conducted by the American Angus Association.
“Our research indicates that
The run-up to the scheduled implementation of country-of-origin labeling (COOL) has drawn a bit more heated rhetoric recently. Two weeks ago, the American Meat Institute and the Food Marketing Institute
Cactus Argentina has all the look and feel of a Texas Panhandle feedyard. After all, Cactus Feeders of Amarillo, TX, has worked since 1999 to introduce Texas-style grain finishing to South America.
Three factors are important in choosing a bale wrap -- be it sisal, plastic twine, net-wrap or tube-wrap -- says Kevin Shinners, University of Wisconsin ag engineer.